Save A whimsical and hearty platter featuring playful, elephant-shaped sandwiches, perfect for childrens parties or circus-themed gatherings.
This platter always brings joy and smiles to our family events especially with the unique elephant shapes.
Ingredients
- Bread and Fillings: 16 slices whole wheat sandwich bread, 8 slices turkey breast or vegetarian deli slices, 8 slices cheddar cheese, 2 tbsp mayonnaise, 2 tbsp yellow mustard
- Vegetables and Decoration: 1 cucumber thinly sliced, 1 red bell pepper thinly sliced, 16 black olives (for eyes), 1 large carrot cut into thin sticks
- Optional Sides: 2 cups baby carrots, 2 cups grapes, 2 cups popcorn
Instructions
- Step 1:
- Using an elephant-shaped cookie cutter cut each slice of bread into elephant shapes (reserve scraps for breadcrumbs or croutons)
- Step 2:
- Spread a thin layer of mayonnaise and mustard on half the bread slices
- Step 3:
- Layer turkey or vegetarian deli slices and cheddar cheese on top
- Step 4:
- Add cucumber and red bell pepper slices for crunch and color
- Step 5:
- Top with remaining elephant-shaped bread slices to form sandwiches
- Step 6:
- Place two olive halves on each sandwich for eyes use a dab of mayonnaise to adhere if needed
- Step 7:
- Use a carrot stick to form a trunk for each elephant by gently pressing into the sandwich front
- Step 8:
- Arrange sandwiches on a large board or platter
- Step 9:
- Fill remaining space with baby carrots grapes and popcorn for a festive edible display
Save Preparing this platter always creates a fun and memorable family moment filled with laughter and creativity.
Required Tools
Elephant-shaped cookie cutter, Large serving board or platter, Small knife, Spreading knife
Allergen Information
Contains wheat (bread), dairy (cheese), eggs (mayonnaise), and possibly soy (deli slices). May contain traces of gluten and nuts depending on bread and deli choices. Always check ingredient labels for allergens.
Nutritional Information
Calories 220 Total Fat 8 g Carbohydrates 28 g Protein 10 g per serving
Save This delightful elephant sandwich board is sure to impress guests and make any party extra special.
Recipe Guide
- → How do I cut bread into elephant shapes?
Use an elephant-shaped cookie cutter to press firmly on bread slices, creating uniform shapes. Reserve scraps for breadcrumbs or croutons.
- → What fillings complement the elephant sandwiches?
Layer turkey breast or vegetarian deli slices with cheddar cheese, enhanced by a thin spread of mayonnaise and mustard for moisture and flavor.
- → How can I add decorative elements to the sandwiches?
Place olive halves for eyes and use carrot sticks gently pressed into the sandwich to form trunks for a playful look.
- → What are good side items to accompany the board?
Arrange baby carrots, grapes, and popcorn around the sandwiches to create a festive and colorful display.
- → Can this dish be adapted for vegetarian diets?
Yes, substitute the turkey with vegetarian deli slices or roasted vegetables, and consider hummus as a spread alternative.